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The grapes were hand-harvested and fermented in whole clusters with wild yeasts
focusing on organic farming of native grapes like Falanghina & Aglianico
This area of the Rheinhessen is characterized by limestone soils
A tribute to the winemaker's grandfather
The wine is aged in old French oak barrels for 8-10 months
Domaine Servin "Les Pargues" Chablis 2023 Unfiltered The grapes were hand-harvested andAn expressive, fresh, clean, medium bodied, succulent Chablis with solid acidity. Flavors of tree fruits, passion fruit, mint, lemon, lime, pineapple, kiwi, cream, vanilla, minerals and floral notes lead seamlessly into the clean and dry finish that exhibits very fine length. Domaine Servin, run by Franois Servin, has a history dating back to 1654. The Servin family has held land in Chablis since the 16th century, serving as farmers, coopers and
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