Pay in 4 interest-free payments of $256.50 Learn more
Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
A knife mainly for meat
Ingredients: Glutinous Rice (domestic)
The sides feature the Hirakirikko technique
Country of origin: Japan Color: Clear Material: Glass Contents: Square vase Weight: 3860g
Although it is similar in shape to a Usuba(thin-bladed) knife (usuba bōchō)
%E7%BE%85%E8%87%BC%E6%98%86%E5%B8%83 200g Sample Tag A knife mainly for meatThis is "Rausu Konbu 200g". It is the highest quality konbu produced in Rausu, Hokkaido. You can enjoy the rich flavor and deep umami that are unique to Rausu. Rausu Konbu has a unique sweetness and soft texture, and can be used to make soup stock, as well as in a variety of dishes such as hot pot dishes, simmered dishes, and soups, adding depth to the flavor. The 200g size has a zipper for easy storage, and adding it to your everyday dishes will