Cook Rite Convection Oven Double Bakery demi-glace Reduce heat and simmer uncovered

Reduce heat and simmer uncovered for one hour

help to preserve the intense aroma of these sweet creations bringing the intense memory of the “Blu Mediterraneo” and the freshness of a sea breeze

A traditional Japanese all-purpose knife

Scalloped edging

The 36" long handle reaches to the back of deep pizza ovens

Cook Rite Convection Oven Double Bakery demi-glace Reduce heat and simmer uncoveredAtosa USA, Inc. Model No. ATCO 513B 2 CookRite Convection Oven, gas, double deck, bakery depth, 50 50 dependent doors with double pane thermal tempered glass, 150 to 500 F temperature range, manual controller, 2 speed fan with adjustable cool down mode, interior lighting, (5) wire racks per oven, removable 13 position rack guides per oven, door interlock switches, automatic pilot system with safety shut off, enamel interior, stainless steel exterior,