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caramelized vegetable undertones
and once processed
4-ounce capacity creates consistent scoops for accurate portioning
old fashions
To be called Cold Pressed
Masseria Artichokes Hearts 9.9oz heat diffuser caramelized vegetable undertonesSurprisingly al dente and crunchy to the bite, Mirogallo's Carciofi sott'Olio are peeled by hand to the core, then simply blanched in acidulated salted water and left to marinate in extra virgin olive oil. The pleasant bitterness of the artichoke and the excellent quality of the olive oil will surprise everyone. Serve as an accompaniment to salumi platters, grilled or boiled meats, or simply with crusty toasts for aperitif and antipasti. Ideal to use
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